I have been hyper-sensitive to the ever increasing presence of ol' standby Dunkin Donuts ever since they started building one near my childhood home (construction time -- approximately 18 months!) and since noting that the directions to the Yuengling brewery use the Pottsville branch as a landmark. So I was saddened to see that Fred the Baker (aka - "Time to make the donuts" guy) passed just a few days ago. Thanks for the memories...
Wednesday, December 28, 2005
Time to Mourn the Dunkin Donuts Guy
I have been hyper-sensitive to the ever increasing presence of ol' standby Dunkin Donuts ever since they started building one near my childhood home (construction time -- approximately 18 months!) and since noting that the directions to the Yuengling brewery use the Pottsville branch as a landmark. So I was saddened to see that Fred the Baker (aka - "Time to make the donuts" guy) passed just a few days ago. Thanks for the memories...
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1 comment:
Poor guy. I hope we still will get donuts though. While warm Krispy Kreme donuts are the best, Dunkin Donuts are the best all around.
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